STARTERs

Scallops

Jerusalem artichoke puree, caviar, sour cream- beurre blanc

Allergen: Lactose, onion, citrus, shellfish and fish

185,-

 

Duck roullade

Glazed beetroot, parsnip pure and jûs sauce

Allergen: Onion, lactose, gluten and egg

170,-

 

Pan-fried Artic char

Dill stewed potatoes, cucumber and dill oil

Allergen: Fish and lactose

170,-

 

Mussels

Saffronsauce
Allergen: molluscs, citrus and lactose
 158,-

 

Fish soup

Vegetable, prawns and mussels

Allergen: Shellfish, fish, molluscs, citrus, onion and lactose

135,-

 

Lobster soup

Allergen: shellfish, egg, citrus, gluten and lactose

185,-

Online booking